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Assistant Maître D

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ROTTERDAM, Netherlands, NLfull timePosted July 30, 2026via europa.eu

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via EURES (European Labour Authority, europa.eu/eures)

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michelin 2026 restaurant fred X Enjoyment | Style | Experience Job Opening: Assistant Maître d' Are you looking for a job as an assistant maître d' in Rotterdam? Working at Restaurant FRED means striving for the highest standards every day-not just in the kitchen, but especially in the dining room as well. From the moment you arrive to the final course, everything revolves around attention to detail, craftsmanship, and the ability to exceed expectations. You'll do this as part of an enthusiastic team that's focused on development. We work a four-day workweek and continuously invest in product knowledge, training, and personal growth. Whether you want to deepen your knowledge of wine, advance your career in the service industry, or develop your leadership skills, FRED gives you the opportunity to do so. As an assistant maître d', you'll assist the maître d' during service and serve as a key link between the service team, the kitchen, and our guests. You maintain an overview, think ahead, and help ensure that every service runs smoothly. Where You Make a Difference - You will assist the maître d' during lunch and dinner. - You will greet guests and provide them with a warm and professional welcome. - You will supervise the service team during the service. - You'll contribute ideas about wine, cheese, and digestifs and offer advice to guests as needed. - Together with the team, you'll help ensure the quality and level of service that FRED is known for. What You Can Expect From Us - A position at a two-Michelin-star restaurant. - A four-day workweek. - Opportunities to continue developing yourself both personally and professionally. - Training and guidance from experienced colleagues. - Staff meals during your shift. - A competitive salary and good employment benefits. - A work environment where quality, craftsmanship, and collaboration are central. What to Bring - You have experience in fine dining or haute cuisine. ...

How to apply

CV with attached letter,Online application form,Telephone

Tel: +31102120110 | Email: [email removed]

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